Multigrain Flax Seeded Flatbread Crackers
Wheat Flour, Flax Seed, Millet, Barley, Rye & Oats
Our crunchy Multigrain Flax Seeded Flatbread Crackers are delicious and offer the nutty flavor of flax seed combined with savory seasonings. These flatbreads will help make your next snacking experience unforgettable.
For definitions of diet and ingredient claims, please read our Terms & Definitions page. Manufacturing facilities and production lines are subject to change. Please check back often.
Product formulation and packaging may change. Please refer to the product label for the most accurate information.
Ingredients: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Safflower Oil, Whole Wheat Flour, Unbleached Wheat Flour, Golden Flax Seed, Cornstarch, Whole Grain Millet, Potato Starch, Brown Rice Syrup, Brown Flax Seed, Whole Grain Triticale, Whole Grain Barley Flakes, Whole Grain Rye, Leavening (Ammonium Bicarbonate, Baking Soda, Monocalcium Phosphate), Oats, Cane Sugar, Malted Barley Extract, Sea Salt, Garlic Powder, Parsley, Onion Powder, Citric Acid, Mixed Tocopherols (to preserve freshness).
Made on the same equipment that processes milk and soy.