Sea salt and cracked black pepper seasoning gives these crispy rice crackers a savory flavor. Flax and amaranth seeds provide a hearty balance. Enjoy these crackers alone or with your favorite topping.
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INGREDIENTS: BROWN RICE FLOUR, POTATO STARCH, SAFFLOWER OIL, WHOLE GRAIN SORGHUM FLOUR, QUINOA SEEDS, SESAME SEEDS, SEA SALT AND PEPPER SEASONING (SEA SALT, POTASSIUM CHLORIDE, BLACK PEPPER, NATURAL FLAVORS), MILLET, FLAX SEEDS, AMARANTH SEEDS.
CONTAINS: SESAME SEED.